LUNCH

AVAILABLE MON – FRI ONLY : 11.30AM – 2.30PM

Entrée

Spring Roll
$2.50 each
Curry Puff
$2.50 each
Money Bag
$2.50 each
Fish Cake - Tord Mun Pla
$2.50 each
Prawn in a Blanket
$3.50 each
Mixed Entrée
$10.90

A money bag, fish cake, spring roll and curry puff served with a trio of dipping sauces.

Satay Chicken (Satay-Gai) (4 Sticks)
$11.90

Chicken tender loins marinated in Thai herbs, coconut cream and curry spices, grilled and served with a tasty peanut sauce and cucumber relish.

Lunch Special

1. Choose Your Choice of Dish

Hot Wok Dishes

All served with steamed Jasmine rice

La Thai Curry

All served with steamed Jasmine rice

Panang Curry
Red Curry
Thai Green Curry
Yellow Chicken Curry

Noodle & Rice

2. Choose Your Choice of Meat or No Meat

Extra

Pad Thai
Chef’s Recommended

Pad Thai

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