Entrée

Gluten Free options are available upon request

Mild Spicy

Mild Spicy

Medium Spicy

Medium Spicy

Spicy

Spicy

Mixed Entrée
Chef’s Recommended

Mixed Entrée

Spring Rolls (4 Pcs)
$10.90

Crispy rice paper rolls filled with finely sliced chinese greens, mushroom, carrot and rice vermicelli, served with a plum sauce.

Curry Puffs (4 Pcs)
$10.90

Minced chicken, diced potatoes and carrot seasoned with special Thai herbs, hand wrapped in golden puff pastry and served with a cucumber sauce.

Money Bags (4 Pcs)
$10.90

Minced chicken with sweet corn, braised with light soy sauce and palm sugar, wrapped in spring roll crepes and served with a sweet chilli sauce.

Fish Cakes - Tord Mun Pla (4 Pcs)
$10.90

Freshly minced fish fillet, blended with red curry paste, finely sliced snake bean and kaffir lime leaves served with a sweet chilli sauce.

Mixed Entrée
$11.90

A money bag, fish cake, spring roll and curry puff served with a trio of dipping sauces.

Satay Chicken (Satay-Gai) (4 Sticks)
$12.90

Chicken tender loins marinated in Thai herbs, coconut cream and curry spices, grilled and served with a tasty peanut sauce and cucumber relish.

Satay Prawn (Satay-Kung)
(4 Sticks)
$12.90

King prawns marinated in original Thai herbs, served with a tasty peanut sauce and cucumber relish.

Soft Shell Crab
$15.90

Lightly battered soft shell crab sprinkled with fried garlic and ground pepper, served with a garden salad and sweet chilli sauce.

La Thai Rolls (4 Pcs)
$12.90

A delightful combination of prawn, crab and chicken with water chestnut and shallots, rolled together in a crisp tofu skin and served with a plum sauce

LaThai Fried Chicken "LFC"
(6 PCs)
$12.90

Chicken mid wing marinated with La Thai secret sauce, coated with batter then deep fry until golden brown and served with sweet chilli sauce.

Prawns in A blanket
(4 pcs / 8 pcs)
$13.90 / $23.90

Juicy prawn coated with mixture of minced chicken, garlic and coriander paste then wrapped in rice paper rolls, served with sweet chili sauce.

Prawn and Crab Netted Rolls
(6 PCs)
$12.90

Prawn, Crab, water chestnut yam bean and taro delicately wrapped with crispy rice net pastry served with plum sauce.

Vegetarian Netted Rolls
(6 PCs)
$11.90

Yam bean, Taro Mung bean, black fungus, wrapped with crispy rice net pastry served with plum sauce.

Mee Grob
Chef’s Recommended

Mee Grob

Lady Fingers (6 PCs)
$12.90

Succulent whole peeled prawns infused with coriander, green onion and garlic, hand rolled in a crispy spring roll pastry.

E-Pancake
$14.90

Pan fried roti bread stuffed with our tasty curried minced-chicken filling, served with cucumber sauce

Salt & Pepper Tofu
$10

Vegetarian crispy skinned tofu pieces seasoned with salt and pepper and served with a seasonal salad and a chili sauce with crushed peanuts.

Salt & Pepper Squid
(Entrée / Main)
$12.90 / $22.90

Lightly-coated tender squid seasoned with special salt, pepper and five spice, served on a garden salad and accompanied by our own spicy seafood sauce.

Mee Grob
$8.90

Thai vegetarian crispy rice noodles with a tangy caramelized coating, topped with bean sprouts and garlic chives.

Prawn Chips
$4.90
Satay Sauce (Small / Large)
$5.00 / $8.00
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