Noodles & Rice

La Thai’s most popular dish. A stir-fry of thin rice noodles, tofu and egg in a sauce of tamarind, crispy shallots and palm sugar. Topped with bean sprouts, a wedge of lime and crushed peanuts.

Smoky, fried & flat rice noodles with egg, chinese broccoli, sweet dark soy and oyster sauce.

Spicy stir-fried flat rice noodles with egg, vegetables, Thai basil and flavoured with crushed chilli and fresh garlic.

Stir fried egg noodles with chilli jam, vegetables and cashew nuts.

A creamy noodle soup prepared with fine rice noodles, coconut milk, wild ginger, turmeric, fried tofu and bean sprouts.

Unique to La Thai, angel hair rice noodle stir-fried with egg, garlic, bean sprouts and shallots and half strength soy sauce. An excellent vegetarian option or to accompany a main dish.

Stir fried Hokkian noodles with a twist of our renowned peanut sauce and variety of vegetables.

Thailand's famous Tom Yum flavours, in the form of fried rice with lemongrass, kaffir lime leaves, egg, Chinese broccoli, onion, carrot and capsicum.

Thai style fried rice with egg, Chinese broccoli and onion seasoned with oyster sauce.

A Lovely blend of sweet and savoury flavour of diced pineapple, capsicum, onion, carrot with egg. A great vegetarian choice.

Aromatic green curry paste blended in fired rice with egg, carrot, capsicum, pumpkin and green-bean.